Monday, April 11, 2011

Chocolate Crunch Brownies

Golden idea of the week:  Make your favorite brownies.  Once cooled, top with a layer of marshmallow creme (for a 9 x 13-inch pan, you'll use the whole 7-oz. jar; if your yield is a 9 x 9-inch batch, use a little less).  In medium saucepan, melt 1 c. peanut butter and 2 c. chocolate chips over low heat.  (NOTE:  This is for a large panful of brownies; if your brownie batch is smaller, adjust accordingly.)  When smooth and melted, remove from heat and stir in 3 c. Rice Krispies.  Spread over the marshmallow creme.  Can chill brownies and store in refrigerator.


This recipe came from an old issue of Taste of Home magazine.

Labels:

10 Comments:

Blogger Joanne said...

Oh this is just beautiful. All of my favorite dessert flavors in one!

April 11, 2011 at 5:01 PM  
Blogger Farm Girl said...

I was just standing and staring at a jar of marshmellow cream in my pantry and wishing I could think of something to use it instead of thinking of eating it with a spoon. I am going to try this because I have all of the ingredients and because it sounds so yummy, Thanks,

April 11, 2011 at 5:41 PM  
Blogger Sue said...

Taste Of Home, one of my favorite magazines, and the brownies look so delicious.
Thanks for sharing.
Sue

April 11, 2011 at 7:34 PM  
Blogger Meg said...

This! This is what I've been looking for. I've been obsessed with brownies lately, and now I have a new recipe to try! Yay! :D

April 11, 2011 at 7:41 PM  
Blogger Mimi said...

Yum!
Mimi

April 12, 2011 at 9:05 AM  
Blogger teresa said...

oh my goodness, what a wonderful addition to the brownie, YUMMY!!

April 12, 2011 at 2:46 PM  
Blogger ~~louise~~ said...

No way can something that tempting be THAT easy. But, if you say so, then I know for sure it is!!!

Thanks for the tip Lynn...A keeper...

April 12, 2011 at 5:16 PM  
Anonymous Barbara said...

The minute I saw marshmallow I was in! And then rice krispies? What a great idea for brownies!

April 14, 2011 at 4:11 AM  
Blogger The Blonde Duck said...

Could you do the same thing with Blondies?

April 14, 2011 at 4:24 AM  
Blogger Karenpie said...

My kids love these! I got the recipe from a kids cookbook that came with a play cook set. They are to die for!

April 15, 2011 at 8:43 AM  

Post a Comment

Subscribe to Post Comments [Atom]

<< Home