Peanut Butter and Chocolate Fondue
Here's a nice little three-ingredient chocolate fondue recipe that I just felt it was my civic duty to share.
This cute little ramekin is the perfect dipping receptacle if you don't have a fondue pot/feel like digging it out of the back of the cupboard. Also perfectly acceptable, I might add, is to eat the stuff straight out of the saucepan.
Just keeping it real, people.
6 oz. milk chocolate, finely chopped (I used four 1.5 oz. Hershey's bars)
1/2 c. chunky peanut butter
In small pan over medium heat, heat the cream until it's simmering. Dump in the chocolate and whisk until it's melted (takes just a minute). Stir in the peanut butter until it's all blended together. Serve with marshmallows, pretzels, and banana slices. Serves 4 - 6.
And smile a big, gooey, chocolate teeth-covered smile, it's good.
Recipe from wonderful food writer Rick Rodgers' book Fondue.
This cute little ramekin is the perfect dipping receptacle if you don't have a fondue pot/feel like digging it out of the back of the cupboard. Also perfectly acceptable, I might add, is to eat the stuff straight out of the saucepan.
Just keeping it real, people.
PEANUT BUTTER AND MILK CHOCOLATE FONDUE
1 c. heavy cream (a half-pint container)6 oz. milk chocolate, finely chopped (I used four 1.5 oz. Hershey's bars)
1/2 c. chunky peanut butter
In small pan over medium heat, heat the cream until it's simmering. Dump in the chocolate and whisk until it's melted (takes just a minute). Stir in the peanut butter until it's all blended together. Serve with marshmallows, pretzels, and banana slices. Serves 4 - 6.
And smile a big, gooey, chocolate teeth-covered smile, it's good.
Recipe from wonderful food writer Rick Rodgers' book Fondue.
Do you have any favorite fondue recipes? Feel free to leave a link.
Labels: desserts
9 Comments:
Oh, oh oh. What a divine idea. My kids LOVE fondue, and LOVE peanut butter - the combination will be made this week! Probably with mini pancakes and bananas. Superb!
You know what's sad? JIF sells these and I just bought them when if I'd come here, I could have saved $5!
I have such a weakness for Reese's I may just have to go to rehab, lol...
Hi Lynn, just popped in to say Hello! Hope all is well in your corner of the world:)
I wonder if you can use almond milk or some kind of milk alternative? I'll have to try it :)
I bet almond milk would be delicious
These look absolutely delicious, I'm going to have to try them out! Cheers :)
My kids enjoy making this recipe. It's nice and easy and delicious. Done in no time.
This comment has been removed by the author.
This was really good! I also dipped marshmallows! Delicious.
Rowena
Believe it, Mesothelioma Lawyer Philadelphia
Post a Comment
Subscribe to Post Comments [Atom]
<< Home