Thursday, June 4, 2009
About Me
- Name: Lynn
I cook, bake, eat chocolate, and sneak out to Starbucks from northern California, where I live with my family. I wrote a book, Queen of the Castle: 52 Weeks of Encouragement for the Uninspired, Domestically Challenged or Just Plain Tired Homemaker, because I think running a home and loving your family is one of the most important jobs in the world. And some of us? Could use a little help.
Previous Posts
- Blue Cheese Sauce
- Blue Cheese Update . . .
- Honey Almond Scones
- Food Books
- Watermelon, Part Two
- Wordless Wednesday
- Chocolate Rice Krispie Bar Cookies
- Happy Salad Month!
- Barbecue Tip
- Well how cool is this?
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13 Comments:
LOL! Well that was short and sweet. But it spoke volumes. I'll look for it in the store. :)
That sounds so good. I am going to have to look for that.
Oooooh, I'll have to be on the lookout for that one! I hope it's available in Canada; we get lots of other Litehouse stuff up here.
Oh.
My.
Yum and the blue cheese sauce looks good too.
Thanks for commenting on my Mom Brain post.
Good to know I am not alone. I just did the leftover thing the other night. Talk about gross and hard to clean up. Ugh.
Mimi
Great recommendation! Looks delicous!
Wow, I haven't seen this before. My kids would love it!
Thanks for stopping by today!
Lynn, thank you so much for coming by my little dot com in the blogosphere and leaving such a nice comment. I think we could be friends as well; I would enjoy that!
I am having so much fun perusing your blog. I am chuckling and guffawing over some of your quirky observations.
I have bookmarked your site and will visit again!
I always do as I'm told.
Oh those dips are dangerous!!! I find myself just dipping anything into them, fingers included!
Yu-um!
Oh my word!
Funny post! But caramel? I'm in!
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