Monday, November 17, 2008
Hop over to Kelli's blog, There is No Place Like Home, if you want to participate in her "Giving Thanks" celebration this week (Monday through Thursday). Kelli invites everyone to share crafts ideas, recipes, Thanksgiving traditions -- anything to do with Thanksgiving.
My contribution: garlic cheese rolls. This is the closest recipe I've ever found to the delicious yeast rolls my grandma used to make daily back on the family farm in Virginia. When you bite into one . . . mmmmmm. Like eating buttery air, only better. These make a wonderful addition to the Thanksgiving dinner table. I make them in the bread machine, so they don't take a whole lot of effort. The recipe makes 24, but you'd better count on everyone eating at least two or three.
Don't say I didn't warn you.