tag:blogger.com,1999:blog-4254018491533840291.post224197809571471183..comments2024-01-08T08:16:38.651-08:00Comments on queen of the castle recipes: Flaming OmeletLynnhttp://www.blogger.com/profile/16562989307286675615noreply@blogger.comBlogger12125tag:blogger.com,1999:blog-4254018491533840291.post-23803409427023674422010-08-13T10:20:07.305-07:002010-08-13T10:20:07.305-07:00What an awesome book and recipe! I love finding sl...What an awesome book and recipe! I love finding slightly obscure gems like these. So glad you shared it.<br /><br />Have a great weekend!Miss Meat and Potatoeshttps://www.blogger.com/profile/00709751968469018838noreply@blogger.comtag:blogger.com,1999:blog-4254018491533840291.post-7085917838591695702010-08-04T15:01:26.214-07:002010-08-04T15:01:26.214-07:00This post is fascinating to me because lately I ha...This post is fascinating to me because lately I have been wanting to flame my food! I'm intrigued for sure. And this recipe sounds incredible. :)Moore Minuteshttps://www.blogger.com/profile/08762855036281651402noreply@blogger.comtag:blogger.com,1999:blog-4254018491533840291.post-78074281874864978462010-08-03T15:01:32.334-07:002010-08-03T15:01:32.334-07:00this is so fun! i need to show this to my husband...this is so fun! i need to show this to my husband, he's always looking to set stuff on fire!teresahttps://www.blogger.com/profile/03354761431432717178noreply@blogger.comtag:blogger.com,1999:blog-4254018491533840291.post-63505544053156813882010-08-03T12:21:12.843-07:002010-08-03T12:21:12.843-07:00Good questions, The Bumbles. Yes, you light the a...Good questions, The Bumbles. Yes, you light the alcohol on fire and the flames go out on their own in probably five seconds or so. The alcohol is burned off, leaving an indefinable yummy taste afterwards -- not booze-tasting, just an interesting, hard-to-pinpoint flavor that's really good. And watching the flames is fun, too ;) I'm going to do this again, soon.Lynnhttps://www.blogger.com/profile/16562989307286675615noreply@blogger.comtag:blogger.com,1999:blog-4254018491533840291.post-66368746794116647842010-08-03T11:28:02.870-07:002010-08-03T11:28:02.870-07:00I will give this to Andy as he loves Blue Cheese t...I will give this to Andy as he loves Blue Cheese too - not me. I'll let him test it out on his own omelet first. But you just turn it into Sparky and that's it? Does it not fry to a crisp? Or is it just a brief burst and then it goes out on its own? I don't get it. Likely because I don't get the concept of stoves in general. But you understood that about me already.The Bumbleshttps://www.blogger.com/profile/08334162339045336577noreply@blogger.comtag:blogger.com,1999:blog-4254018491533840291.post-15185190499736335102010-08-02T10:29:51.113-07:002010-08-02T10:29:51.113-07:00Wow, never heard of flaming omelet...sounds fun an...Wow, never heard of flaming omelet...sounds fun and I am sure it wakes you up for sure :-)Julianahttp://simplerecipes.menoreply@blogger.comtag:blogger.com,1999:blog-4254018491533840291.post-37911606185492141892010-08-01T16:20:06.324-07:002010-08-01T16:20:06.324-07:00I don't think food gets more fun than this! L...I don't think food gets more fun than this! Love the blue cheese/red onion combo!Faithhttp://anediblemosaic.comnoreply@blogger.comtag:blogger.com,1999:blog-4254018491533840291.post-26067189504121246432010-08-01T15:47:06.941-07:002010-08-01T15:47:06.941-07:00A planned kitchen fire, sounds like fun to me.
Mim...A planned kitchen fire, sounds like fun to me.<br />MimiMimihttps://www.blogger.com/profile/15823059622667954672noreply@blogger.comtag:blogger.com,1999:blog-4254018491533840291.post-74997196004957518022010-08-01T12:45:55.324-07:002010-08-01T12:45:55.324-07:00Ummmm, love anything with blue cheese and onions! ...Ummmm, love anything with blue cheese and onions! Great recipe!jacquehttp://www.thepolkadotspott.comnoreply@blogger.comtag:blogger.com,1999:blog-4254018491533840291.post-40872428193012048062010-08-01T12:17:05.774-07:002010-08-01T12:17:05.774-07:00Julie, I've never heard of a boeuf bourgignon ...Julie, I've never heard of a boeuf bourgignon that you get to set on fire! Sounds like fun :) Did you post about it?Lynnhttps://www.blogger.com/profile/16562989307286675615noreply@blogger.comtag:blogger.com,1999:blog-4254018491533840291.post-53946682365154814762010-08-01T11:44:27.095-07:002010-08-01T11:44:27.095-07:00How fun! The omelet looks great. I got to set my ...How fun! The omelet looks great. I got to set my food on fire when I made beef bourgignon (or however it's spelled). I got a kick out of it!Juliehttps://www.blogger.com/profile/11137819611978764705noreply@blogger.comtag:blogger.com,1999:blog-4254018491533840291.post-58739213746736355612010-08-01T11:20:26.842-07:002010-08-01T11:20:26.842-07:00I love the idea of setting my food on fire! All o...I love the idea of setting my food on fire! All of the sake of flavor of course. Not because I'm a pyromaniac or anything...<br /><br />This looks fantastic!Joannehttps://www.blogger.com/profile/17133232352924060797noreply@blogger.com